Posted by Binyamin Dissen on September 6, 2007, 8:09 am
Without wheat or spelt flour.
Seems like all the recipes I have found require wheat flour.
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Posted by Michael Black on September 6, 2007, 12:10 pm
Binyamin Dissen (postingid@dissensoftware.com) writes:
> Without wheat or spelt flour.
>
> Seems like all the recipes I have found require wheat flour.
>
They have these things called books, which can be bought at places
called bookstores, or even borrowed at places called libraries.
These "books" include many devoted to recipes, and even specifically
to recipes about making bread.
A websearch would also turn up many such recipes, I'm sure.
There are even newsgroups devoted to the topic, such
as
alt.bread.recipes
rec.food.baking
Given all this, I can't figure out why you think this is such
a frugal issue that you ask in a newsgroup devoted to frugality.
Michael
>
> Seems like all the recipes I have found require wheat flour.
>