The nice thing about urban blight and is that it leaves so much
ground for blackberries to inhabit. I just picked two quarts of
blackberries and since there are many more on the way, I'm thinking of
what to do with them.
I would think refrigeration would help, should I wash them before?
What about freezing?
Any simple recipes? Most of my cooking stops at one ingredient, I found
this:
http://find.myrecipes.com/recipes/recipefinder.dyn?action=displayRecipe&recipe_id 16143
Which I could make if I had sugar, flour and lemon. I suppose I should
have at least that!
Jeff
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